Over 35 years experience, providing smoke flavour solutions to the food industry

Need innovative food, water and horticultural treatments?


Internal Liquid Smokes are highly effective when applied internally to increase smoke flavour consistency throughout the product and to ensure no premature loss of nitrates or effect on binding properties.

These types of liquid smokes are suitable for adding into emulsion, brines and sauces.

Application Rate:

Emulsion: 0.2

0.5g per kg finished product

Injection: 1

2% by volume

Want a trial? Order a FREE sample*? T&C’s apply. *(Not available for Biochar and Vibrex)