Over 35 years experience, providing smoke flavour solutions to the food industry
Need innovative food, water and horticultural treatments?
DIRECT ADDITION - SMOKE POWDER
DIRECT ADDITION - SMOKE POWDER
Smoke powders are ideal for enhancing the natural flavour of food and can be easily applied directly to the surface or into emulsion.
Smoke powders are also suitable for blending with snack seasonings, meat rubs, stuffing, dry curing mixes and vegan preparations.
Application Rate:
Direct addition: 1.0 – 2.0g per kg finished product
Want a trial? Order a FREE sample*? T&C’s apply. *(Not available for Biochar and Vibrex)